A HOLISTIC ASSESSMENT OF CHINA'S FOOD SECURITY AND THE FACTORS HINDERING ITS PROGRESS

Authors

  • Zhang Hui PhD Candidate, National University of Uzbekistan; Researcher at Institute of Innovation and Development of Silk Road of Beijing.

Keywords:

Food Security, China, Agricultural Modernization, Policy Initiatives, Diversification, Historical Context, Sustainability, Utilization, Regulation

Abstract

Food security in the People's Republic of China has been a paramount concern, shaped by its historical experiences and contemporary challenges. This article presents a comprehensive examination of China's food security status, exploring both the facilitating and hindering factors in its pursuit of a stable and sustainable food supply. The historical context underscores China's commitment to addressing food security, with agricultural modernization, policy initiatives, and diversification of food sources playing crucial roles in progress. However, environmental challenges, changing dietary patterns, and income disparities present formidable obstacles. Balancing the achievements and ongoing challenges highlights the intricate nature of China's journey toward food security.

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Published

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How to Cite

Zhang Hui. (2023). A HOLISTIC ASSESSMENT OF CHINA’S FOOD SECURITY AND THE FACTORS HINDERING ITS PROGRESS. EPRA International Journal of Research and Development (IJRD), 8(11), 145–151. Retrieved from http://eprajournals.net/index.php/IJRD/article/view/3167

Issue

Vol. 8 No. 11 (2023): EPRA International Journal of Research and Development (IJRD)

Section

Articles