IR - SPECTROSCOPY OF USED FAT SUBSTANCES FOR THE PROCESS OF EMULSION FATLIQUORING OF KARAKUL

Authors

  • Makhbuba Shamsieva PhD, Associate Professor. Corresponding Author. Department of Design and technology of leather Products, Tashkent Institute of Textile and Light Industry, Tashkent, Uzbekistan
  • Bobir Rustamov PhD student. Department Leather Products Technology and Design, Bukhara Institute of Engineering and Technology, Bukhara, Uzbekistan
  • Khilola Makhammadieva Assistant Department of Natural Fibers and Fabric Processing, Jizzakh Polytechnic Institute, Jizzakh, Uzbekistan

Keywords:

karakul, emulsion fatliquoring, waste oil, emulsifier, fattening material, acid number, vegetable oils.

Abstract

 The article presents the possibility of using waste oil obtained by repeatedly frying fish, and using it in the process of fattening karakul. The main properties of the purified oil were determined and an IR spectroscopic analysis was carried out. Bleached oil is used in emulsion greasing and karakul is obtained with soft, smooth and elastic leather tissue.

Downloads

Published

-

How to Cite

Makhbuba Shamsieva, Bobir Rustamov, & Khilola Makhammadieva. (2022). IR - SPECTROSCOPY OF USED FAT SUBSTANCES FOR THE PROCESS OF EMULSION FATLIQUORING OF KARAKUL. EPRA International Journal of Research and Development (IJRD), 7(11), 1–4. Retrieved from https://eprajournals.net/index.php/IJRD/article/view/1074

Issue

Vol. 7 No. 11 (2022): EPRA International Journal of Research and Development (IJRD)|ISSN: 2455-7838(Online)

Section

Articles